Mini-Course: Brewery Financial Planning in a Pandemic

During the Pandemic, financial planning has become a survival skill. In this Mini-Course you will learn how to use proven cash flow management tactics, how to update your beer costs and analyze product margins, and how to develop a flexible financial forecast for your brewery.

 

"If you are like me, you spent your formative years under the impression that sales would drive profits and profits would pay the bills. Kary’s information is the cliff notes version of an MBA in financial management I wish I had 20 years ago."

David Fields
Former President, Consolidated Beverages

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Protect your brewery

Learn the latest financial planning techniques to protect your brewery during the COVID-19 pandemic

Quickly Update Financial Plans

Learn how to create a quick, flexible financial model for your brewery

Improve Cash Flow

Use proven tools and techniques to track, monitor and improve brewery cash flow

Brewery Financial Training in a Pandemic

During the Pandemic, financial planning has become a survival skill. In this Mini-Course you will learn how to use proven cash flow management tactics, how to update your beer costs and analyze product margins, and how to develop a flexible financial forecast for your brewery.

ENROLL NOW